Dried Fenugreek Leaves

Kasturi Methi, also known as Dried Fenugreek Leaves, is a highly aromatic herb produced by drying the fresh leaves of the Trigonella foenum-graecum plant. It carries a slightly bitter, earthy, and nutty taste with a rich aroma that enhances the flavor profile of numerous dishes. Widely used in Indian, Middle Eastern, and North African cuisines, Kasturi Methi is also recognized for its medicinal and nutritional benefits.

We are a trusted manufacturer and exporter from Gujarat, India, offering premium-grade dried fenugreek leaves that are thoroughly cleaned, dried, and hygienically packed to retain their natural color, aroma, and flavor.

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  Added to Indian curries, dals, parathas, and spice blends.

  
  


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  Commonly sprinkled on dishes like butter chicken, matar paneer, and rich gravies for enhanced aroma and taste.

  
  


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  Used in seasoning mixes, breads, and savory snacks.

  
  

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  Supports digestion and helps manage cholesterol levels.

  
  


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  Known to regulate blood sugar and promote lactation.

  
  


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  Used in Ayurvedic and herbal remedies for its therapeutic properties.

  
  

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  Widely used in ready-to-eat meals, packaged spice mixes, and flavoring agents.

  
  


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  Popular in health food products for its concentrated flavor and natural medicinal benefits.